Ginger Extract (Liquid & Powder)

�� 1. Product Introduction Ginger Extract is derived from high-quality small yellow ginger sourced from Yunnan and Guizhou, China. Using advanced extraction technology, the product retains the characteristic spicy aroma and bioactive compounds of ginger, especially gingerols, which are responsible for its flavor and functional benefits. The extract appears as a red to dark brown liquid (oleoresin/essential oil) or light brown powder, depending on the product type. It is widely used in food, beverage, seasoning, and catering industries. As shown in the official presentation  , Chibio’s Ginger Extract products meet international export standards for the EU, US, and other global markets. �� 2. Botanical Information Botanical Name: Zingiber officinale Rosc.  Plant Part Used: Rhizome (100% natural)  Country of Origin: China Active Markers: Gingerols ⚗️ 3. Product Categories & Specifications According to the presentation document  , Chibio offers the following variants: �� Liquid Form • GBS-GE-O1 – Ginger Essential Oil Volatile Oil ≥99% • GBS-GE-O2 – Ginger Oleoresin Gingerol ≥20% • GBS-GE-O3 – Ginger Oleoresin Gingerol ≥40% • Ginger Extract Liquid (High Potency)  Gingerols ≥35% (HPLC tested) Appearance: Brownish red to dark brown liquid Solubility: Insoluble in water, miscible with oils and fat-soluble organic solvents Ash: NMT 2.0% Heavy Metals: Within international limits Shelf life: 2 years �� Powder Form • GBS-GE-P1 – Ginger Powder Extract Gingerol ≥1% • GBS-GE-P2 – Ginger Powder Extract Gingerol ≥5% All powder forms are suitable for dry blending and functional food applications. �� 4. Solubility Liquid Oleoresin: Oil-soluble, suitable for fat-based systems Essential Oil: Highly lipophilic and aromatic Powder Extract: Dispersible in dry blends; partially soluble depending on carrier Not directly soluble in water (liquid form), but compatible with emulsified systems ✅ 5. Key Benefits High Gingerol Standardization (Up to ≥40%) Strong Natural Spicy Flavor Profile Heat-Stable in Processed Foods Concentrated & Cost-Effective Natural Preservative Potential Export-Compliant Quality Customizable Concentrations Available �� 6. Functions of Ginger Extract Flavor Enhancement Provides natural spicy, warming flavor in meat, snacks, sauces, and beverages. Digestive Support Traditionally used to promote digestion and reduce gastrointestinal discomfort. Antioxidant Activity Gingerols exhibit free radical scavenging properties. Anti-Inflammatory Potential Bioactive compounds support inflammatory response modulation. Natural Antimicrobial Effect Helps improve microbial stability in food systems. Thermogenic Effect Contributes warming sensation in beverages and health products. �� 7. Applications �� Food Industry Meat products Snack foods Convenience meals Catering seasonings �� Beverage Industry Beer flavoring Functional drinks Herbal beverages �� Confectionery Candies Spicy sweets Flavor concentrates �� Seasoning & Sauce Industry Salty flavor systems Spice blends Marinades �� Nutritional Supplements Digestive formulas Anti-inflammatory products Functional capsules ⚙️ 8. Production Process Fresh Ginger Selection (Yunnan & Guizhou) ⬇ Cleaning & Slicing ⬇ Solvent Extraction / Steam Distillation ⬇ Concentration & Standardization (Gingerol Control) ⬇ Filtration & Purification ⬇ HPLC Quality Testing (Gingerol ≥ Specified Level) ⬇ Final Packaging �� 9. Why Choose Chibio Biotech? Chibio Biotech is a professional manufacturer and exporter of natural plant extracts with strong global competitiveness. �� Strong Raw Material Sourcing Direct sourcing from premium ginger-producing regions in China Stable supply chain and traceability �� Advanced Extraction & QC HPLC standardization for gingerol control Strict heavy metal and microbial monitoring Batch-based COA documentation �� International Certifications ISO certified manufacturing system HALAL & KOSHER certification support EU & US export-compliant food safety standards �� Flexible Customization Custom gingerol concentrations Liquid and powder formats OEM & private label support �� Global Export Experience Serving clients in Europe, North America, Southeast Asia Professional documentation & export logistics support �� 10. Why Your Business Should Use Ginger Extract Meet clean-label and natural flavor trends Enhance product differentiation with authentic ginger flavor Improve functional positioning (digestive, antioxidant claims where permitted) Access customizable gingerol strengths Work with a reliable, export-ready partner �� 11. Summary Chibio’s Ginger Extract Series combines authentic Chinese-origin ginger, high gingerol potency, and international-grade quality control. Whether for food flavoring, beverages, or functional nutrition, we provide flexible solutions tailored to your market. �� Looking for high-quality Ginger Extract (≥20%–40% Gingerols)? �� Email: [email protected] �� Phone: 86 (0)532 66983270 �� Website: www.chibiotech.com ✅ Partner with Chibio Biotech – Natural Ingredients for a Healthier Future. ����