$80.72
$153.37
Gum Arabic Powder (Acacia Gum) – High-Quality Natural Emulsifier from Chibio Biotech Grades Available: GAP-1 (Emulsifying & Coating) | GAP-2 (Coating Only)Source: Acacia senegal and Acacia seyal | Form: White to brown-yellow powder 1. Introduction Gum Arabic, also known as Acacia gum, is a natural exudate from acacia trees, widely used in food, beverage, pharmaceutical, and cosmetic formulations. It functions as a natural emulsifier, stabilizer, film former, and encapsulating agent. Chibio Biotech offers GAP-1 and GAP-2 grades, with GAP-1 suitable for emulsification and coating, and GAP-2 for coating dairy and confectionery products. 2. Chemical & Physical Information Property GAP-1 GAP-2 CAS Number 9000-01-5 9000-01-5 Appearance White to brown yellow powder Same Solubility Soluble in water (1 g in 2 mL) Same Insoluble in ethanol Insoluble in ethanol Optical Rotation Left (Acacia senegal) Right (Acacia seyal) Viscosity (25% sol., 25°C) ≥50 cps (Tested: 80 cps) ≥50 cps (Tested: 70 cps) Loss on Drying ≤10% (Tested: 7.5%) ≤10% (Tested: 7.9%) Total Ash ≤4% (3.1%) ≤4% (2.8%) pH Value N/A 4–5 Heavy Metals (Pb) ≤2 ppm Complies Microbial Safety E. coli <3.0 MPN/g, Salmonella Negative Same Conformance GB29949-2013 GB29949-2013 3. Functional Benefits ✅ GAP-1 (Emulsifying & Coating Grade) �� Powerful Natural Emulsifier – Used in flavors, essential oils, and beverages �� Film-Forming Agent – Creates smooth coatings for confections and dairy �� Compatible with Dairy Systems – Blends easily in yogurts, creams, and sauces ✅ GAP-2 (Coating Grade Only) �� Surface Gloss and Protection – Ideal for coating dairy products, bakery items, and candies �� Stable Film Layer – Preserves texture, moisture, and flavor 4. Application Fields & Dosage Guidelines Industry Application Function Grade Dosage Beverages Cloud emulsions, soft drinks Emulsifier, stabilizer GAP-1 1–3% Confectionery Gumdrops, marshmallows Coating agent GAP-1 / GAP-2 2–5% Dairy Yogurt, ice cream Texture stabilizer, coating GAP-1 / GAP-2 0.5–2% Flavor Oils Essential oil emulsions Encapsulation & emulsification GAP-1 3–8% Supplements Tablets, gummies Binding, coating GAP-2 1–4% 5. Production Flowchart Harvesting of Acacia Gum Exudate Sorting & Washing Dissolution in Purified Water Filtration & Decolorization Pasteurization Spray Drying into Powder Sieving & Homogenization Quality Control & Packaging 6. Why Choose Chibio Biotech’s Gum Arabic? ✔ Dual Grades (GAP-1 & GAP-2) for Versatile Applications✔ High Emulsification Strength (80 cps in GAP-1)✔ 100% Natural & Non-GMO – Clean Label Ingredient✔ Stable Supply & Customized Packaging✔ COA GB29949-2013 Standard Compliance 7. Why Use This Product in Your Business? �� Rapidly Growing Demand for Natural Additives�� Versatile Functional Use Across Multiple Industries�� Sustainable Plant-Based Solution�� Low Dosage – High Functionality�� Ideal for R&D and Mass Production �� Contact Us – Request Sample or Quote Looking for premium emulsifiers or clean-label stabilizers? �� Email:
[email protected]�� Phone: 86 (0)532 66983270�� Website: www.chibiotech.com✅ Empower your formulations with Gum Arabic Powder from Chibio Biotech!
